Mr. Kenny Tang has had a distinguished career in the culinary industry, known for his innovative contributions to the promotion of Chinese cuisine.

He founded TK Oriental Fine Food, providing customized high-end Asian culinary services to top-tier hotels and country clubs in the region.

In 2022, Mr. Tang was featured in the Marquis Who’s Who magazine, with a 124-year history, as the only Chinese culinary celebrity listed.

In 2023, he was elected as the President of the Broward County chapter of the American Culinary Federation (ACF), making him the only Chinese president among over 150 chapters nationwide. In September 2024, he was elected as the President of the ACF Asian Chef Alliance.

In 2017, he became the President of the Chinese media outlet North American Economic Herald. In 2020, he founded the Asian Culinary and Art Institute.